We’re going to let you in on a little secret about “fancy” noodle dishes.
We’re going to let you in on a little secret about “fancy” noodle dishes.
Plus, whether the whites or yolk has more.
Celebrate World Cognac Day with exquisite cocktails. From an Old Fashioned to a Hot Toddy, discover the versatility of cognac.
Discover the benefits of High Protein Recovery and recover like a pro.
Take your workouts to the next level with this pre-workout salad packed with protein
Ostrich & Quinoa Burger By Stephanie Johnson, The Recovery Café INGREDIENTS 250g Ostrich Mince 250g Cooked Quinoa Dill, Parsley And Mint 1⁄2 Lemon, Juice And Zest Garlic Clove, Minced 1⁄2 tsp Paprika 1⁄4 tsp Himalayan Salt 4 Seeded Pitta Breads 2Tbsp...
Don’t fuss over fads. Eating well shouldn’t mean you can’t indulge and reap rewards at the same time. These simple food-shop swaps provide maximum benefits with minimum dietary adjustment. Raw Honey “It might just be sugar,” notes nutritionist Laura Thomas, “but raw,...
For fuelling your workouts or simply abetting the daily grind, coffee and green tea have long battled to claim the victor’s cup. But which shot is hotter?
We set the facts straight so you can make the most out of your meals
Can you blame your spare tyre on your lunch?
You won’t go hungry with this filling and protein-packed meal
This spicy peruvian chicken recipe revolutionise the way you braai. Make this chicken when you want to lose weight while having a good time around the fire.
Here’s your 4-step formula to braaing better burgers
Why limit your summer grilling to the old standbys? Ignite your braai with these flame-licked alternatives
Try this inexpensive muscle fuel for breakfast
Healthy eating just got tastier…
This pan-seared scallops with butter bean mash and asparagus from Matt and Ted Lee is surprising and impressive, like you. And beautiful and tasty, like her.
While you were waiting for that cold takeaway pizza to arrive, you could have crafted the ultimate home-made one.
Confused by all the new diets on the market? We consulted the experts to find the best meal plan for the average guy – you
Eat like this, not like that.
Every spice has different properties to look out for when you’re shopping, but a good general rule is to make sure you look for brightly coloured, plump spices.
Reuben Riffel teaches you how to make a mouthwatering canned fondue on the braai.
Baked kabeljou wrapped In herb crêpes with salt meringue and creamy tarragon foam.
Denningvleis delight.
Protein-packed, fat-burning Jalapeño peppers with chicken stuffing, wrapped in bacon, served with okra and broccoli.
Need to up your source of protein power? Cook this tuna steak recipe!
Want bigger muscles? Use our steak with baked sweet potato and parsnip chips, served with light peppercorn sauce recipe
You filled our inbox with your workout-fuel tips. Our dietician gave them the nutritional once-over.