SPICY SHREDDED CHICKEN SALAD

SPICY SHREDDED CHICKEN SALAD

Master the art of spicy cooking with this palate-stimulating spicy chicken salad recipe Ingredients 675g boneless, skinless chicken breast, cut into chunks 2 slices fresh ginger 2 tsp ground Szechuan peppercorns 2 tsp sugar 2 tsp toasted sesame oil 2 tsp chilli oil...
Mushroom and Chedder Strata

Mushroom and Chedder Strata

Healthy eating just got tastier… Toss 3 tbsp of olive oil with 225g diced mixed mushrooms and a large pinch of salt. Roast on a baking sheet in a 220°C oven until golden, 15 to 20 minutes. In the bottom of a 20cm baking pan, scatter 2 cups of cubed day-old...
The Inebriated Steak

The Inebriated Steak

You should pair the steak with the wine that you marinaded it with. Don’t want to drink cheap wine? Then remember to give your steak a good drink. It will be sure to show your taste buds just how grateful it is. Ingredients 1 x 200g Steak 1 x cup of red wine 1 x...
Porchetta Style Pork Loin With White Beans

Porchetta Style Pork Loin With White Beans

YOU’LL NEED 3 garlic cloves, minced Grated zest of 2 oranges 1 tbsp fennel seeds 1½ tbsp chopped, fresh rosemary 1 tbsp olive oil salt and fresh cracked pepper to taste 1 pork loin (about 1kg), preferably with a thin layer of fat still attached 2 cans cannellini beans...