Chorizo and 
Calamari Tacos

Chorizo and 
Calamari Tacos

The surf and turf that you have to try 10 small flour tortillas 250g chorizo, sliced 600g calamari, tubes and tentacles For the red onion and avo salsa: 1 red onion, finely 
chopped 2 firm avocados, 
skin and pip 
removed and cut 
into small dice 2 tbsp red wine...
Mexican Cerviche

Mexican Cerviche

My mate Cobra is a wild cat and recently introduced to his dad, who’s even wilder. He has a spot in El Salvador and without much effort, showed me how to makes this cervishe. The lime juices cures the fish, so theres no need to cook it. 300g Red Roman 
fillets...
Best Steak And Sides

Best Steak And Sides

While your steak gets its juices flowing get cracking on these two essential side-dishes. Let the steaks rest for 15 minutes. Allowing meat to rest before serving it dramatically improves its juiciness. Resting doesn’t redistribute juices that have been squeezed from...