Mix it up with mackeral instead of boring old boerie
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Skewer the Fat
In an age of microwave meals, few foods feel more primal and effortless than meat on a stick. Skewer some protein and throw it on the braai and you’ve created a prompt summer meal. But give kebabs a bit more attention – a home-made marinade, some well-chosen add-ons, a sauce alongside – and you can create the best kebabs on the block. You have a smorgasbord of options to explore here: stick to the classics by marinating lamb in yoghurt with Indian spices and pairing it with a classic combo of courgette, peppers and onion.
How To Do Everything Better
Be the ultimate braai master
How To Do Everything Better
Be the ultimate braai master
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Healthy Ice Lollies
Your nutritious summer snack












