How To Improve Your Breakfasts

How To Improve Your Breakfasts

The Expert: Nathan Myhrvold is the co-author of Modernist Cuisine at Home, a book that delves deep into
the science of food 
and flavour. A. Rock the Foundation When selecting your bread, prioritise texture. The nooks and crannies of an English muffin help sop up yolk...
5 Rules For A Better Braai

5 Rules For A Better Braai

RULE 1: Keep the Lean Cuts Juicy A great marinade is a marvellous thing, but there’s an even simpler way to make sure your meat comes off the grill juicier, more tender, and seasoned all the way through: brining. Submerging your meat in water enriched with salt and...

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