Some combinations you just don’t mess with, like mentos and coke. And then there are others that have stood the test of time and South African braais; butter is to mielies like skipping leg day is to gym bro’s.
As great as the braai classic is, it’s become a boring back up that is in desperate need of makeover. The mielie makeover.
This recipe will leave your braai-goers, bokkie and boets chomping at the cob. It’s THAT good. Put the butter away and bring out the coriander and pesto for this fresh and fragrant side.