Go Back

Botanical Brew Iced Tea

A calming, herb-infused iced tea that’s fragrant, fresh and full of health benefits.
Print Recipe Pin Recipe
Total Time 10 minutes
Servings: 2
Course: cocktail, Drinks
Cuisine: cocktails
Ingredients Method

Ingredients
  

  • 1 herbal tea bag lavender, chamomile or rosemary
  • 1 cup boiling water
  • 2 –3 cucumber slices or 1 lemon wedge
  • A sprig of mint or rosemary
  • 1 tsp honey optional
  • Ice

Method
 

  1. Brew your herbal tea bag in hot water and allow it to steep for 5–10 minutes.
  2. Let the tea cool to room temperature, then chill in the fridge.
  3. Serve over ice with cucumber or lemon.
  4. Garnish with mint or rosemary and a drizzle of honey, if desired.